Gastronome · Saclà · Funghi Alla Boscaiola
Champignons en proportion variable 62% (Pholiota nameko, Agaricus bisporus, Volvariella volvacea), Huile de tournesol, Oignons 6%, Vinaigre de vin, Sel marin, Sucre, Ail en poudre, Sarriette, Huile d'olive extra vierge, Correcteur d'acidité: Acide citrique.
The venue's own description, as printed on the menu.
Indicators are per 100 g and use published thresholds (UK front-of-pack, EU 1924/2006). The score is arithmetic Chamiko does over them. It is not medical advice, and it is never sponsored. Calorie-dense whole foods such as olive oil and nuts score low for that reason alone.
86kcal
Sign in to save this to your diary.
მონაცემები აღებულია Open Food Facts-იდან და შემოწმებული არ არის.